Lemon Bars

YOUR LINK HERE:

http://youtube.com/watch?v=x_dpZHIqzq4

You're going to LOVE my moist lemon cake recipe! Inside there's a creamy mascarpone filling anf outside you'll find an ombré of dreany Swiss meringue buttercream flecked with lots of lemon zest. • This cake has all the zing and a great balance of sweeetness. I haven't even mentioned the smell; it's intoxicating! Let me know in the comments if you spot the continuity error! I forgot to add METRIC measurments in the titles! You'll find all the grams and milliliters in the recipe on the blog post! • Full Recipe: https://preppykitchen.com/lemon-cake/ • MODIFICATIONS YOU MIGHT ENJOY • Adding a layer of lemon curd anywhere in this cake is a great idea. You can use my lemon curd recipe here, make sure to chill the cake as you fill if things are looking unstable. • You can whip up a batch of whipped cream stabilized with mascarpone if you want an even lighter frosting. It’s super quick and very delicious. • SUBSCRIBE ► / @preppykitchen • -------------------------------------------------------------------------- • ADD ME ON: • Facebook: / preppykitchen • Instagram: / preppykitchen • Pinterest: / preppykitchen • Website: http://www.PreppyKitchen.com

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