How to Make Traditional Italian Bread with short fermentation Italian Cooking Classes Series

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=xqVrnlSJsJI

In today’s video we took a chance and modified a recipe and turned it into an Italian herb and cheese bread. The bread was made in our Hitachi bread machine and it came out great. We will also share why we enjoy using the machine versus the traditional handmade way. We hope you enjoy and we appreciate you coming along with us. #homemade #breadmaker #italian • Ingredients • 1 cup tap water • 3 cups bread flour • 1/2 cup cheese grated • 1 1/2 tsp salt • 1 1/2 tbsp sugar • 1 1/2 tbsp butter • 1 tsp dried Italian herb mix • 1 tsp garlic powder • 1 1/2 tsp dry yeast • Add all to bread machine in order as listed. Follow baking directions for your specific machine. If your machine offers a light browning setting, I’d recommend choosing that option. Set it, forget it and then enjoy once done. • Check us out on our other social media outlets. • Website: https://rockycreekhomestead.com/ • Facebook: / rocky-creek-homestead-112571040237024 • Instagram: / rockycreekhomesteadva • Music by: VLLO • **Email us at: [email protected] • ***********ROCKY CREEK HOMESTEAD**************** • After battling Psoriasis for years, I discovered the power of quality food and its positive impact on my skin condition. This sparked my desire to raise my own quality food. So come along with our Family as we transition from urban living to small self sustaining family farm. Learn from both our successes and failures in hopes it may inspire others to try new things. We entered into this journey with no prior experience and hope to provide many laughs and learning experiences. We learned most of how to do what were doing from watching others and hope to be able to provide a similar learning opportunity to anyone else who may benefit from this. Thank you for coming along with us on this journey and we hope it is enjoyable for you and your family.

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