CAESAR SALAD How to make CLASSIC CAESAR SALAD demonstration











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The Planet's most famous salad CAESAR SALAD ...Caesar Cardini, an Italian restaurateur, created this spectacular salad using freshly chilled romaine lettuce tossed in a dressing that keeps people wanting more more!! Learn how to make by clicking on SHOW MORE below for recipe... • Video link for making CROUTONS...    • Basic CROUTONS - How to make CROUTONS...   • CAESAR SALAD • 12 cups Romaine Lettuce (1- 2 large lettuce head), rinsed, drained, pat dry chilled in refrigerator • 1/2 cup olive oil • 1 tablespoon mayonnaise or one large egg yoke • 1 teaspoon dijon mustard • 2 tablespoons fresh lemon juice • 2 garlic cloves, minced • 2 anchovies, packed in oil • 1 teaspoon Worcestershire sauce • 1/2 cup parmesan cheese, freshly grated (extra shavings for topping salad) • 1 teaspoon coarse salt • 1 teaspoon freshly cracked black pepper • 1-2 cups croutons • 1. In a large glass or wooden bowl add garlic and anchovies. Using the back of a fork mash ingredients into a fine past. Add mayonnaise (or egg yoke), mustard and Worcestershire sauce. Whisk well. Add fresh lemon juice. Whisk well. Continue whisking while slowly adding olive oil in a thin stream. Add freshly grated parmesan cheese. Whisk well. Set aside. • 2. Remove chilled romaine lettuce from refrigerator and cut into bite size pieces. Add directly into large bowl with dressing. Toss well. Add croutons, salt and cracked pepper. Toss until croutons are coated with dressing. • Immediately serve salad on plates or bowls. Top salad with shaving of parmesan cheese (vegetable peeler works best to make shaving of cheese) and/or more crouton, if desired. • ENJOY!! • -Deronda :) • #food #salad #caesar #recipe #homemade #video

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