Malai Paneer Tikka Recipe Vegetarian Tandoori Recipes at Home

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=yIDnDMe9Dbk

Cubes of Paneer marinated in a beautiful combination of mild aromatic spices with cream, then skewered with crunchy peppers and onions and cooked over charcoal! Delightful it is! Try it, make it as a snack or appetizer, in a party or in your anytime cravings! I'm dead sure, you're going to love the super soft succulent paneer tikka :) • Detailed Text Recipe : • Malai / Heavy Cream – 3 tbsp • Cream / Milk – 3 tbsp • Cashewnut Powder – 2 tbsp • Ginger garlic paste – ½ tsp • Salt - as per taste • Coriander leaves – 1 tbsp (chopped) • Green Chili - 1 small (chopped) • Kasoori Methi - 1/2 tsp • Besan - 1 tsp • Fennel Seeds - 1/2 tsp • Cardamom Pods - 4-5 • Black Pepper - 1/4 tsp • Paneer - 250g {diced, 16 pieces} • Sugar - 1/4 tsp • Capsicums : 16 cubes • Onion : 16 Shells • • Website: http://cookingshooking.in • Fb: http://www.fb.com/cookingshooking • Blog: http://www.cooknshook.blogspot.com

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