LAFFORT VIDEO VEGECOLL – ENGLISH

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=ySMKYyTMKkU

VEGECOLL® IMPLEMENTATION Equipment Time Preparation time: 30 minutesUse room temperature waterPrepare 10l / 3 gallons of water per kg / 2 lbs of vegecoll® S...

Laffort, vegecoll, innovation, patatin, vegetal protein, fining, winemaking, FOR YOUR EYES ONLY
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