Youtor
Arugula Salad with Roasted Grapes šā
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=z9c7MR_ubrc
ā Greek Salads go far beyond the classic tomato-cucumber combo. The #secret to a great salad lies in embracing seasonality, and that’s the essence of this arugula and grape salad, inspired by the produce of my Ikaria Garden. ā • ā • I love being in Ikaria at the End Of Summer, when grapes are at their peak. The island is alive with the sweet scent of fermentation as local winemakers harvest their grapes. But for me, grapes aren’t just for wine—they’re a perfect ingredient for a seasonal Greek salad. Imagine peppery arugula paired with the rich sweetness of #roastedgrapes. Roasting the grapes amplifies their natural sweetness, and a sprinkle of sea salt adds the perfect finishing touch!ā • ā • Ingredients šā • 2 cups seedless red grapesā • 2 rosemary sprigsā • Sea salt, to tasteā • Black pepper, to tasteā • Greek extra virgin olive oilā • 2 small red onions or shallotsā • 2 bunches of arugula, spinach, or a mix of bothā • 2 tablespoons red wine vinegar or balsamic vinegarā • 1/2 cup crumbled Greek fetaā • 1/2 cup walnuts, lightly toastedā • ā
#############################
