Youtor
Beef Wellington Dipping Sandwich
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=zL0DjMVczKg
Welcome to my first ever @YouTube video! Today I’m making a beef wellington dipping sandwich! Normally I make my own recipes, but this time it is a little different. Therefore I would like to give the credits for the recipe to @salt_hank • I’m just starting of my cooking journey and I will keep improving my videos! So stay tuned, subscribe and together we will grow! • Recipe • ingredients • Few carrots carrot • Few celery sticks • 2 red onions • Splash worcestershire • Glas of red wine • 400 ml beef stock • 3 garlic cloves • 2 rosemary twigs • steak • Beef tenderloin • oil • salt • pepper • clarified butter • rosemary • Garlic • mushroom: • 400 gr mushrooms • 1 big shallot • 2 tbsp butter • Few thyme twigs • Rest • chives • baguette • 150 gr bacon • 1 tbsp Mustard • how to • 1. chop the red onion, celery and carrot • 2. in a pot with oil add the vegetables followed by some worcestershire sauce, red wine and beef stock. add a garlic heat and rosemary, let simmer • 3. strain through a sieve • 4. for the steak, coat with olive oil and season generously with salt and pepper • 5. Sear the steak in a pan with oil on all sides, add butter garlic cloves and rosemary. Baste the steak and let cook till an internal temperature of 55 degrees Celsius in the oven • 6. crisp the bacon by frying it in a pan with some water, let the bacon drain on a paper towel and crunch. • 7. finely mince the mushrooms and a shallot • 8. in a pan with butter add the mushrooms and the shallot. Season with salt, pepper and thyme. Bake until all the moisture has evaporated. • 9. Toast your bun, slice the tenderloin • 10. assemble: bun, mustard, mushrooms, tenderloin, mustard, chives, bacon, bun • 11. Serve and dip in the sauce! • • Instagram: a_twisted_chef • TikTok: twisted.chef • #food #sandwich #gordonramsay #recipe #cooking #fypシ #fyp #fy @gordonramsay #beefwellington #chef @HexClad
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