Chocolate Pizza

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Chocolate Pizza 🤍 • Ingredients: • 1 cup (240ml) warm water • 1 packet (2 1/4 teaspoons) active dry yeast (8g) • 2 cups (250g) all-purpose flour • 1 teaspoon salt • 1 teaspoon sugar • 2 tablespoons olive oil • Instructions: • 1. In a large bowl, combine warm water and yeast. Gently stir to dissolve and let mixture sit for 10 minutes, or until yeast becomes frothy and bubbly (proofing). • 2. Add the remaining ingredients and mix until a smooth dough forms. • 3. Knead for 2-3 minutes. • 4. Place dough in a greased bowl, cover, and let rise for 1 hour. • 5. Preheat oven to 425°F (220°C). • 6. Punch down dough, shape into desired crust. • 7. Bake for 12-15 minutes. • Toppings: • Melted chocolate (dark, milk, or white) • Marshmallows for a gooey treat • Colorful sprinkles for a festive touch • Enjoy! 🤍 • #chocolatepizza

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