Sarciadong isda Sarciadong Tilapia

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Step by step guide on how to cook Sarciadong Isda / Sarciadong Tilapia • ingredients: • Cooking oil • Fish - you can use Tilapia, Galunggong, Dalagang bukid or Bangus • Salt - 1 teaspoon for Sauce • Ground black pepper - 1 teaspoon • Garlic - 1 whole, chopped • Onion - 1 whole, chopped • Egg - 1 medium size • Tomato - 6 pcs, chopped • Water - 400ml or 1 1/2 cup • Procedure : • High heat setting: • Apply salt in fish then Fry it • Set aside the fried fish • How to make the sauce: • Medium Heat setting: • Saute the Garlic, Onion and Tomatoes • After Sauteing, simmer it for 3 minutes • After 3 minutes, Add water then crush the tomatoes so that it will extract juice • Add in the ground black pepper and salt • Cover the Pan for 8 minutes • After 8 minutes, add the egg then stir it very well • After stirring, put the Fried fish and turn off the heat • Cover the pan and let it simmer for 2 minutes. • Our Sarciadong isda is done! • Please subscribe so you can be updated on my latest videos • Make sure to click that bell and like button to get notification every time I upload a new video • Click in here for my other videos / @delightfood • Thank you very much for watching! See you on my next video! • • • • • • #Sarciadongisda #Sarciado #SarciadongTilapia #Howtocook #Delightfood #Cookingvideo #CookingChannel

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