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Brown Sugar Glazed Air Fried Salmon How To Air Fry Salmon
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Video Source: www.youtube.com/watch?v=4dc-pKW-iJ0
BROWN SUGAR GLAZED AIR FRIED SALMON • •1 lb salmon (4 pieces), I used Sizzlefish • •1-2 tbsp dijon mustard • •1 tbsp brown sugar • •salt to taste • 1️⃣ Pat your salmon dry, then smear on a generous layer of dijon mustard all over the salmon, including the sides. Sprinkle with brown sugar + salt. • 2️⃣ Air fry at 400 for 15 mins. • 3️⃣ Serve with freshly squeezed lemon! • Order your salmon online at https://www.sizzlefish.com/collection... • Recipe courtesy of Jazz at / recipes4health
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