Easy Gluten Free Pasta GrainFree Minimalist Baker Recipes

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To get notified about new video uploads, subscribe to Well+Good's channel: / wellandgood • Grab your pasta (gluten-free or not) and check out this veggie-packed, 30-minute pasta recipe! It’s the perfect lunch or dinner recipe that tastes just as good the next day. It’s healthy, easy to make, and tastes amazing whether served hot or cold. Believe us, you’re going to want to save this one. #glutenfreepastarecipe #easydinnerrecipe #wellandgood • RECIPE: • INGREDIENTS: • Pasta: • 3 cups water • Salt • 1 cup Simple Truth Red Lentil Quinoa Fusilli • 1 tablespoon extra-virgin olive oil • ½ cup sliced red onion • 3 cups chopped kale (thick ribs discarded) • ½ teaspoon Simple Truth Ground turmeric • 2 tablespoons toasted Simple Truth Walnut Halves + Pieces • ½ cup halved Simple Truth Grape Tomatoes • ½ cup pomegranate seeds • Vinaigrette: • 2 tablespoons tahini • 2 teaspoons extra-virgin olive oil • Juice of 1 lemon • 1 garlic clove minced • Salt • INSTRUCTIONS: • 1. Add the water and healthy pinch of salt to a medium saucepan and bring it to a boil over • high heat. Add the pasta and cook until al dente, 10 to 12 minutes. • 2. While the pasta cooks, heat the olive oil in a 10-inch skillet over medium heat, tilting the • pan to cover the bottom. Add onion, kale, and a pinch of salt and turmeric and cook, stirring • occasionally, until the kale is wilted and the onions are soft, about 5 to 8 minutes. • 3. Meanwhile in a small pan, toast the walnuts over medium heat, shaking the pan often, • until golden brown, 2 to 3 minutes. • 4. Drain the pasta well and put it in a medium bowl. Add the kale mixture, tomatoes, and • pomegranate seeds and toss with tongs to combine. Top with walnuts and serve hot. • For the vinaigrette: Combine the tahini, olive oil, lemon juice, garlic, and a pinch of salt in a • small bowl and whisk until emulsified. Taste and adjust seasoning if desired. • Drizzle tahini sauce on pasta and sprinkle with pomegranate seeds and walnuts. • Check out Kroger on Instagram here: / krogerco • Check out Klancy Miller on Instagram here: / klancycooks • And Klancy’s cookbook, Cooking Solo: The Fun of Cooking for Yourself here: https://www.amazon.com/Cooking-Solo-J... • Learn more about the ingredients for this recipe at Kroger: https://www.kroger.com/ • Learn more about OptUp here: https://www.kroger.com/d/optup • Subscribe to Well+Good’s channel for more nutrition tips tricks: / wellandgood • Check out more healthy recipes here: • Garlicky kale caesar salad: • 20-Minute Vegan Kale Caesar Salad Rec... • Vegan Italian “meat”ball soup: • Vegan Italian Meatball Soup Recipe | ... • Anti-inflammatory salad: • This Anti-Inflammatory Salad Recipe W... • About Well+Good: • From the beginning, Well+Good launched as the premier lifestyle and news publication devoted to the wellness scene—and its chic lifestyle components. Created by two journalists—and joined by many more—Well+Good is known for its impeccable reporting and trend-spotting on the healthy living beat. Well+Good has become the leading source of intel on boutique fitness and the juice industry, plus cutting-edge nutrition, natural beauty, and more. Well+Good is your healthiest relationship. • You can find Well+Good here: • Site 🖥️: https://www.wellandgood.com • Instagram 📸: / iamwellandg. . • Facebook 👍: / iamwellandgood • Twitter 🐤: / iamwellandgood • Pinterest 📌: / iamwellandgood

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