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Kayseri Ravioli Recipe / Practical Cutting Method and All Details / Home Tastes • Bon appetit to those who will do it, please don't forget to share the results with us in the comments. • The glass of water I use is 200 ml. • The tea glass I use is 120 ml. • 👉Materials: • For the Manti Dough: • 400 gr flour (4 cups with 200 ml glasses) • 1 large egg • 2 teaspoons of salt (15 g) • As much water as it takes (add little by little, please it should be a hard dough) • For internal mortar: • 350 g ground beef • 1 medium onion (finely grated) • 1 teaspoon cumin • 1 tablespoon of breadcrumbs • 1 tablespoon of red chili powder • 1 teaspoon of salt • A pinch of Black Pepper • To cook: • enough water, salt • 1 large glass of cold water • For the sauce: • 3 tablespoons of butter • 1 tablespoon tomato paste • From the water of very little cooked ravioli • Garlic yoghurt, sumac and dried mint for serving • 👉How To? • After whisking the egg with very little water, add the flour and salt. Let's get a hard dough by kneading by adding water little by little. Let's divide the dough into balls, bag it and let it rest in the refrigerator. • Let's take the ingredients for the interior mortar in a bowl and knead it well. • Let's roll out the rested dough so that it is not too thick. Let's take a little flour and wrap it in a rolling pin and turn it out of the rolling pin in 3 finger-wide layers. (You can see this process in detail in the video). Then, let's cut the dough 1 finger wide. Let's put the strips we cut on top of each other part by part and cut 1 finger width again to get squares. This way of cutting becomes very practical once you get used to it. Let's mix the pieces of dough we cut gently and cover it with a damp cloth and squeeze the ravioli. • After the squeezing process is finished, let's spread the ravioli on the tray by flouring it very lightly and freeze it for 2 hours in the deep freezer. Then we can fill it in freezer bags and use it when needed. • Click on the link for my cooking equipment suggestions 👉 https://app.hps.im/d7ct/47213248 • ↘ You can also follow me on my social media accounts. • Instagram:   / evvyemekleri   • Facebook:   / evvyemekleri   • #home delicacies #food #kayserimantısı

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