How To Make Banana Crumb Muffins

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These scrumptious banana crumb muffins are a great snack or morning treat! Try them out soon, they're super simple to make! • Want to see more baking videos? Watch them all in one place here: http://bit.ly/13Oh78N • Don't forget to subscribe if you like my videos! :-) • Recipe from allrecipes.com (http://allrecipes.com/recipe/banana-c...) • Always wanted to bake a certain dessert, but never knew how? Let me know in the comments and it may be featured in an upcoming video! • Like this video? Check out my channel for more baking videos: / kawaiisweetworld • Ingredients • 1 1/2 cups all-purpose flour • 1 teaspoon baking soda • 1 teaspoon baking powder • 1/2 teaspoon salt • 3 mashed bananas • 3/4 cup white sugar • 1 egg, lightly beaten • 1/3 cup butter, melted • 1/3 cup packed brown sugar • 2 tablespoons all-purpose flour • Dash of cinnamon • 1 tablespoon butter • Directions: • 1. Preheat oven to 375 F (190 C) and line muffin tin with 10 liners • 2. In a large bowl, combine 1 1/2 cups flour, baking soda, baking powder, and salt. In a separate bowl, mix together bananas, sugar, egg, and melted butter. Stir banana mixture into flour mixture until just combined. • 3. Scoop batter into prepared cups. Extra liners may be needed for extra batter. • 4. Bake for 18-20 minutes, until a toothpick inserted into center of muffin comes out clean. • 5. Enjoy! • *and yes, my bowl for the crumb topping was too small to use the cutter :-)

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