Fried Lemongrass Ribs

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Get ready for a flavor explosion with this Sườn Nướng Sả Chiên (Fried Lemongrass Ribs) recipe from the talented @jphamskitchen! 🍖🔥 • RECIPE ⬇️ • Ingredients: • 3 lbs Pork Spareribs, rinsed and cut • 4 Tbsp Fish Sauce (3 Crabs Brand) • 4 Tbsp Brown Sugar • 2 Tbsp Oyster Sauce • 1 Tsp Ground White Pepper • 2 Tbsp Toasted Rice Powder • 2 Tbsp Shallots, minced • 2 Tbsp Garlic, minced • 6 Tbsp Lemongrass, minced • Instructions: • Mix all ingredients in a large bowl or Ziploc bag. Marinate in the fridge for 2 hours or overnight. • Fry on medium heat in neutral oil, covering ribs halfway. Flip every 10 minutes until golden brown. • For air fryer: Cook at 380°F for 20-30 minutes, flipping every 10-15 minutes. • Serve with rice or vermicelli noodles salad. Enjoy your meal! 🍜 • A big thank you to @jphamskitchen for this amazing recipe! 🎉 • #Ciarra #CiarraAppliances #CiarraFam #onedaywithciarra #CookWithCiarra #HoodToGo #CiarraHoodToGo • #BeyondCookare #CiarraBeyondCookware #spareribs #ngonqua #recipe #homemade #homecooked#foodphoto #foodgasm #foodnetwork #jphamskitchen

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