Ice Cream Making Class by Italian Chef Tibor Demes IBPA

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Do you want to become a Certified Bakery Chef? • IBPA is one of the leading institutes at international level in teaching basic and advanced baking with different techniques. We have a team of skilled and well renowned chefs who gives proper career guidance and counselling for making career in bakery. • Chef Balendra Singh, the owner holds an experience of 20 years in this industry and has started this institute with a vision to create best master chefs for the society. • Tibor Demes, an italian corporate chef from FABBRI conducted a workshop on ice cream making to beat this summer heat. In this ice creaming making class by IBPA, people were taught everything you need to know for creating your own delicious ice creams with simple methods. • Chef Tibor with his vast experience shared his knowledge about amazing recipes, crazy flavor ideas, creation, and unique techniques. It was a fun loving and exciting workshop which brought a smile on everyone's face. • Visit us: https://www.chefibpa.com/ • ____________________ • Follow us • Facebook: / ibpadelhi • Instagram: / chef_ibpa

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