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Today I'm making some of my favorite salads that taste amazing and are super nutrient dense, balanced and nourishing! Thanks for joining me for another video! • RECIPES ARE ON MY BLOG LINKED HERE!: • Mediterranean lentil chopped salad- https://chantyveggie.com/mediterranea... • BBQ tofu ranch salad- https://chantyveggie.com/bbq-ranch-sa... • Napa cabbage peanut crunch salad- https://chantyveggie.com/napa-cabbage... • Nutribullet used- https://amzn.to/43O9qn7 • noble made bbq sauces- https://amzn.to/3qIX0Ou • true made foods bbq sauce- https://amzn.to/43LjhKo • https://amzn.to/3XhnmDJ • big glass salad mixing bowl- https://amzn.to/448dBKg • knife I use- https://amzn.to/3N9WZuC • subscribe to my second vlog channel: •    / chantymarievlogs   • follow me on instagram- •   / chantymarie_   • TikTok- chanty.marie • snap- chantyyp • Recipe blog- www.chantyveggie.com • Dairy free cashew ranch- • 1/4 cup hemp seeds • 3/4 cup cashews, both soaked in boiling water for 10 mins then drained • 1 cup soy milk • 1 garlic clove • 3 tbsp white wine vinegar • 1/2 tbsp liquid aminos or coconut aminos • 2 dates • 1 to 2 tbsp fresh dill or 2 tsp dried dill) • 1 tsp garlic salt (or use dried chives and onion flakes) • Blend all ingredients from hemp seeds to dates for 1 min til smooth and creamy. Mix in the dill and onion salt in at the end so they dont get blended up. • Peanut ginger dressing- • 3 tbsp peanut butter • 1/4 cup water or a little more to get the consistency you want • 2 pitted medjool dates • 2 tbsp apple cider vinegar • 1 clove garlic • 1 inch piece of ginger peeled • 1/2 tbsp liquid aminos or soy sauce • optional pinch of red pepper flakes to make it spicy

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