Beef Short Ribs Exposed

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In this comprehensive guide to cooking beef short ribs, you'll unlock the secrets to creating a mouthwatering masterpiece in your own kitchen. • Will provide you with the knowledge and confidence to cook beef short ribs that are fall-off-the-bone tender and bursting with flavour. • In this video, you'll learn: • How to choose the right beef short ribs • Essential seasonings and marinades for maximum flavor • Cooking methods, including grilling, smoking, and braising • Tips for achieving that perfect texture and doneness • Serving suggestions and side dishes to complement your ribs • Join us on this culinary adventure and elevate your cooking skills to impress your family and friends with these delectable beef short ribs. Don't forget to like, subscribe, and hit the notification bell to stay updated with our latest cooking tutorials and foodie tips. Let's get cooking and make your next meal unforgettable! • Ingredients: • Beef short ribs 1.7 kg London cut • Mirepoix: Onion, celery, carrots 2:1:1 ratio • Big pot, 30ml oil, brown the seasoned meat • Pull your meat out and let it rest • Add mirepoix to medium heat pan • Dollop of 30g of tomato paste • Bottle of red to deglaze • Add meat to slow cooker • Add enough beef stock and wine to cover 75 percent of the meat • Add two bay leaves • 275F 135C for four hours • #BeefShortRibs • #ShortRibsCooking • #BBQRibs • #GrillingTips • #MeatLovers • #CookingTutorial • #Foodie • #DeliciousRibs • #CookingMastery • #FlavorfulMeals • #HomemadeRibs • #FoodieJourney • #TenderRibs • #GourmetCooking • #SavoryDishes • #RibsRecipe • #MasteringCooking • #MouthwateringRibs • #CookingSkills • #SatisfyingMeals • Including these hashtags in the video description or in the video's social media posts can help increase the discoverability of your content on platforms like YouTube and social media.

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