POTATO GNOCCHI Thats PERFECTLY TENDER Every Time











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This is the simplest potato gnocchi and rustic tomato sauce you'll ever make. Impress your dinner guests with this delicious dish. My recipe should feed 4-5 people. • Ingredients (Dough): • 6 Russet Potatoes (Peeled) • 2 Large Eggs • 1 1/2 Cups of 00 Flour • Ingredients (Sauce): • 6 Roma Tomatoes • 10oz of Multi-Colored Cherry Tomatoes • 3 Large Cloves of Garlic • Extra Virgin Olive Oil • Splash of White Wine • Kosher Salt • Black Pepper • Dried Oregano • Red Chili Flakes • Fresh Basil • Pasta Water (Very Important) • Additional Ingredients: • Pecorino Romano • • Don't Forget To Salt Your Pasta Water! • • #shorts

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