Simple Stir Fry Lettuce with Garlic











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Lettuce is commonly eaten raw as a salad. However, if you ever want to cook it, try this simple and quick stir-fry lettuce recipe with oyster sauce and garlic. The lettuce is so crunchy and the sauce is so flavourful accompanied by the lovely aroma of fried garlic. Enjoy! Ingredients Utensils ↓ • Stir Fry Lettuce With Garlic • Ingredients • 2 Heads of Lettuce (Little Gem/Romaine): https://amzn.to/3801mp1 • 4 cloves garlic: https://amzn.to/3mDvsCM • 1/4 tsp sesame oil: https://amzn.to/3kPJiS7 • 1/4 light soy sauce: https://amzn.to/2HRuaVY • 1 tbsp oyster sauce: https://amzn.to/3oJjCct • dash of pepper: https://amzn.to/34Nh44Y • 1/2 cup hot water • Utensils: • Frying Pan: https://amzn.to/3kPttLn • Silicone Utensils: https://amzn.to/3kPsXgp • Small Food Tong: https://amzn.to/2THao23 • Melamine Food Saucers: https://amzn.to/2TJ5665 • Steel Tray: https://amzn.to/3oHKFot • Subscribe to my channel: https://www.youtube.com/c/HomeCooking... • #HomeCookingWithSomjit

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