Ricetta Pan di Spagna alto











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The taste and density of the high sponge cake we are going to make are perfect. Classic yeast-free recipe from Italian cuisine. Once this preparation is done you will never want to do it differently! • 🔪Ingredients: • 6 eggs • 200 g of flour • 210 g of sugar • ⚙ Instruments: • Mixer for kitchen or Planetary • **************** • #spongecake #recipe #italian_kitchen • Music: www.bensound.com

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