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How to Smoke Ribs on a Kamado BigJoe Kamado
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Video Source: www.youtube.com/watch?v=avLLoJr0M0k
In this video I smoked ribs on my BigJoe from Kamado Joe. • I had my Kamado at 275F and used Apple wood for flavor. • I sprayed the ribs with Apple Juice every 20minutes until the ribs where done. • How to trim Ribs - • How to Trim Spareribs (St. Louis Style) • http://www.penzeys.com/ • 1 tablespoon cumin • 2 tablespoon paprika • 1 tablespoon granulated garlic • 1 tablespoon granulated onion • 1 tablespoon chili powder • 1 tablespoon white sugar • 2 tablespoons kosher salt • 1/2 teaspoon cayenne pepper • 1 teaspoon black pepper • 1 teaspoon white pepper
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