Sauteed Cabbage Recipe How To Cook Cabbage

############################# Video Source: www.youtube.com/watch?v=bOl6iFYy4P8

1 head of cabbage, sliced into about 1 inch wide pieces • 2-3 tablespoons extra virgin olive oil • 2-3 tablespoons butter, optional • 1/4 cup water (or chicken broth or chicken stock) • salt and pepper to taste • Heat large frying pan over medium heat. Add olive oil and butter to pan. When butter melts, add cabbage to pan and stir. Cook for about 1 minute. Add water and season with salt and pepper. • Cook for 5-6 more minutes or until desired texture is reached. Remember, the longer you cook it, the softer it will be; the less you cook it, the crunchier it will be. • Enjoy! • Dispersion Relation by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) • Source: http://incompetech.com/music/royalty-... • Artist: http://incompetech.com/ • Creatively Bambi is taped at The Shay apartment homes located in the Northwest section of Washington, DC. For more information, go to: • www.theshay.com • For business inquiries: • savannahcupcake.com • PO Box 73508 • Washington, DC 20056

#############################

New on site