Fagor Advance Plus Combi Ovens Restaurant Equipment
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Video Source: www.youtube.com/watch?v=iihVsrl6WbU
http://www.sydneycommercialkitchens.c... Fagor ADVANCE combi ovens are designed to be the most technologically advanced range of combi ovens available on the market. • The new generation of Fagor ADVANCE combi ovens are designed to be the most technologically advanced range of combi ovens available on the market. ADVANCE ovens incorporate state of the art features in terms of technology and software and are easy to use thanks to their intuitive touch screen menu and their full range of applications for monitoring, maintenance, configuration and logging of cooking events. • As with Fagor’s current range of ovens, the ADVANCE combi ovens will be available in three ranges: ADVANCE PLUS, ADVANCE and ADVANCE CONCEPT. Each of these ranges will be available in five sizes and in gas and electric options so will offer each customer a solution which is fully suited to their space and specific requirements. • FAGOR Industrial provides high quality, European made, commercial catering equipment. Fagor offer a range of products for the catering and restaurant market. Cooking Equipment, dishwashers, combi ovens, refrigeration. • One Brand One Solution! • FAGOR APG-061 6 Tray Gas Advance Plus Combi Oven • Capacity: 6 GN 1/1 trays • New features exclusive to Fagor • HA Control • Guarantees a constant, uniform emperature • Eco Steaming • Steam is generated in a boiler • Independent from the cooking chamber • Ensures perfect quality of cooking • EZ Sensor • A new temperature sensor • Assures maximum accuracy in the cooking process • Fagor Touch • A system of glass−sealed touchscreens • Easy cleaning protection from dents scratches • Fagor Combi OS • Unique operating system • Multiple cooking programmes • Even cooking simultaneously in different trays • Combi Clean • Automatic cooking chamber cleaning system • 5 wash programs • Fagor Cooking mode • Use your own or one of the pre−programmed recipes • Fagor Easy mode[Simple mode] • Only the cooking method, temperature and time can be adjusted • 4 cooking modes • Steam, adjustable steam, regeneration and convection • Convection up to 300°C • Pre−heating option • Built−in USB port • Enable software updates • Addition of new recipes • Downloading of HACCP data for health and safety purposes • Menu button to access oven features • Auto−reverse fan rotation • Steam generator with limescale detector • IPX−5 protection • Retractable shower • Easy to service • Warning and error lights • Detects oven malfunctions • Power: 230/1; 12 KW Gas Power • Warranty: 12 months Parts and Labour • Dimensions: 898 x 867 x 846 H; 141 kg • If you're looking for commercial restaurant equipment, then talk to Sydney Commercial Kitchens on 1300 881 119...
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