Grilled Pork Tenderloin Recipes How to Grill Pork Tenderloin

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Grilled Pork Tenderloin Recipes | How to Grill Pork Tenderloin. • How to Make Great Food at Home • Grilled Pork Tenderloin is one of our favorite grilled meats. Inexpensive and easy to cook. • More GRILLING RECIPES - • Grilling Recipes - Cooking Made Easy • More PORK RECIPES from Cajun Cooking TV in Baton Rouge, Louisiana • Pork Recipes - Cooking Made Easy • HOW TO GRILL WITH CHARCOAL VIDEO - • How To GRILL with CHARCOAL - Charcoal... • PORK TENDERLOIN RECIPE on page 51 of Beryl's Cookbook • Get a copy of Beryl’s #1 best-selling cookbook “Cajun Cooking Made Easy” • https://www.cajuncookingtv.com/cookbook • Prep: 15 minutes • Cooking Time: 1 hour • Yield: 2-3 servings • Grilled Pork Tenderloin Ingredients • 1 (1-pound) fresh pork tenderloin for every 2-3 people • Tony’s Creole Seasoning • Sea salt • Garlic powder • Onion powder • How To Grill Pork Tenderloin • Prepare grill and light charcoal. • (You can of course use a gas grill if that is your preferred way of grilling.) • Soak 2 handfuls of Mesquite wood chips in a small bowl of water. • Spray grilling rack (hold away from the fire) with cooking spray. • Season pork tenderloin on all sides with dry seasonings. • Once charcoal is ready, carefully pour charcoal all to one side of the grill. • Drain the mesquite chips and sprinkle over the coals. • Place grilling rack back on the grill. • Place the seasoned pork tenderloin on the side of the grilling rack opposite of the charcoal. • Cover, open top vent and let grill for 15 minutes, then turn the meat. • For 45 minutes let meat slow cook while turning the tenderloin every 15 minutes. • Remove cover and check for doneness with a meat thermometer. • *** Pork tenderloin should reach at least 160 degrees F. • With tongs, remove tenderloin to a platter. • Let rest for 10 minutes or so to hold in the juices and makes easier to slice. • Goes great with anything, our favorites include potatoes au gratin and homemade macaroni and cheese. • POTATOES AU GRATIN RECIPE - • POTATOES AU GRATIN | How to Make Au G... • Cajun Cooking TV features Beryl Caillouet Stokes cooking up some good eating Cajun recipes from her kitchen in Baton Rouge, Louisiana. • To Create Great Food for Your Family, SUBSCRIBE to the Cajun Cooking TV channel: • / cajuncookingtvthestokes • Get a copy of Beryl’s #1 BEST SELLING cookbook “Cajun Cooking Made Easy” • https://www.cajuncookingtv.com/cookbook • ********************************************************************* • Check out my POSHMARK closet for HUGE SAVINGS on Pampered Chef products and more at: • https://poshmark.com/closet/beryllynne • ********************************************************************* • ********************************************************************* • Products we use in the Cajun Cooking TV kitchen - • https://www.amazon.com/shop/cajuncook... • ********************************************************************* • My Pampered Chef website: https://www.pamperedchef.com/pws/bery... • DISCLOSURE: Beryl is a Pampered Chef Consultant and an Amazon affiliate, meaning at no additional cost to you, we may earn an affiliate commission from qualifying purchases of Pampered Chef and/or Amazon products ordered through her link. • The Cajun Cooking TV show aired on Baton Rouge, Louisiana television channel WLFT and on cable channel 117. • You Can Write Beryl At: • Cajun Cooking TV • 7516 Bluebonnet Blvd # 179 • Baton Rouge, Louisiana 70810 • Thank you for watching and feel free to SHARE this video. • Beryl • #porktenderloin #BerylStokes #CajunCookingTV • Copyright © 2020 Jubilee Media Group LLC All rights Reserved

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