Shrimp Chow Fun











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Silky soft wide rice noodles stir-fried with tons for flavors texture! You can switch the protein whatever you prefer! • Comeback for NEW Easy Fun Asian Recipes Every Friday!! • ♥ Watch More Asian at Home: http://bit.ly/1snn3XK • ♥ Please Subscribe my channel for more delicious recipes! • http://bit.ly/1U5Y8mJ • ♥ Website for written recipes http://www.SeonkyoungLongest.com • ♥ํ•œ๊ธ€๋ธ”๋กœ๊ทธ http://blog.naver.com/skgray • ♥ Facebook   / seonkyounglongest   • ♥ Instagram   / seonkyounglongest   • ♥ Twitter   / seonkyoung   • ♥ Pinterest   / seonkyoung   • • ♥ Step-by-Step Written Recipe: http://seonkyounglongest.com/shrimp-c... • • ♥ Don’t forget to follow Pear River Bridge USA! •   / pearlriverbridgeusa   •   / prbusa   • • ♥ Shrimp Chow Fun Ingredients: • For the Shrimp • 1/2 lb. shrimp, peeled deveined 1 Tbs. rice wine1 tsp. Pear River Bridge Superior Light Soy Sauce http://amzn.to/1Qt0XZo • 1/8 tsp. white pepper • For the Sauce • 1 tsp. Pearl River Bridge Mushroom Flavored Superior Dark Soy Sauce http://amzn.to/1Qt10nV • 1 Tbs. Pear River Bridge Superior Light Soy Sauce http://amzn.to/1Qt0XZo • 1 tsp. chili in oil (Lao Gan Ma), optional http://amzn.to/20yk2jn •  ¼ tsp. sugar • 1 Tbs. rice wine • 2 Tbs. water • 2 Tbs. cooking oil, divided • ½ Tbs. chopped ginger • 1 Tbs. chopped garlic • 1 red chili or ¼ of red bell pepper, seeded and julienne • 3 oz. shiitake mushrooms, sliced • 10 oz. chow fun noodles (fresh wide rice noodles) • 3 to 4 green onion, cut in halves lengthwise cut into 2-inches long pieces • 4 oz. bean sprouts • 1 tsp. sesame oil seeds for garnish

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