Kinamatisang Tuyo Dried Fish Filipino Recipe Lutong Bombero

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How to cook kinamatisang tuyo (dried fish with tomato) • INGREDIENTS: • *4-6pcs - Tuyo(dried fish) depending on size • *8-10pcs - Tomatoes • *6 cloves - Garlic • *1pc. - Red onion • *2 Tbsp. - Sugar • *1 cup. - Water • *Black Pepper to taste • *Cooking oil • • Please consider subscribing and watch my other videos also. Thanks! • Garlic Butter Shrimp Overload Recipe •    • How to cook GARLIC BUTTER SHRIMP STIR...   • Tender Juicy Pork Steak •    • How to cook PORK STEAK ala bistek | S...   • Secret of Lechon Kawali •    • How to cook LECHON KAWALI SUPER CRISP...   • Creamy Spaghetti •    • How to cook SPAGHETTI filipino style ...   • Sweet Adobong Tahong •    • How to cook TAHONG filipino style | F...  

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