youtor.org
A Quick And Delicious Curry Salmon Recipe Using Canned Salmon
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=-miOL4uOjQo
Chris De La Rosa shows you how to make a Caribbean version of curry salmon (salmon curry) which is not only very tasty but quick to prepare as we're using canned salmon. We'll start off with a rich curry base, then add the canned salmon and simmer for a few minutes to really bring out some brilliant flavors. NOTE: at the start of the video I say olive oil and though it can be used, I used vegetable oil. • You'll Need.. • 1 large can (or 2 small) of Salmon • 2 scallions • 1 tomato • 1 onion • 3 cloves garlic • heaping tablespoon curry powder • 2-4 tablespoon water • 1 tablespoon veg oil • 1/4 scotch bonnet pepper • 1 teaspoon Caribbean green seasoning • See CaribbeanPot.com for the Green Seasoning recipe. • • More Caribbean recipes can be found at http://www.caribbeanpot.com • Get my latest cookbook, The Vibrant Caribbean Pot - 100 Traditional And Fusion Recipes Vol 2 @ http://www.CaribbeanPot.com/book/ • Connect with Chris De La Rosa... • Facebook: / 160863714535 • Twitter: / obzokee • Instagram: caribbeanpot • Contact: http://caribbeanpot.com/contact/ • Pinterest: / the-caribbean-pot • To learn more about me, you can visit http://www.ChrisDeLaRosa.com
#############################
