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What is Avicel
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=1kODnMB42Oo
Dive into the world of Avicel, a hidden gem in our food and medicine. Discovered accidentally by Dr. O.A. Battista, Avicel is a revolutionary microcrystalline cellulose powder transforming industries. From enhancing food textures to playing a vital role in pharmaceuticals, its journey is as fascinating as its applications. Our video explores Avicel's discovery, its versatile uses in everyday products, and its unseen impact on our lives. Join us to uncover the science and stories behind this remarkable ingredient. #FoodScience #Pharmaceuticals #Avicel • Food Science Innovations
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