BAKEWELL STYLE CHERRY MINCE PIES
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=2Sausf328cE
OUR NEW AMAZON SHOP CAN BE FOUND VIA THE LINK BELOW. • https://www.amazon.co.uk/shop/bigoggi... • BAKEWELL STYLE CHERRY MINCE PIES • IN TODAYS VIDEO WE SHOW YOU HOW TO MAKE USE OF THE DOUBLE CHERRY MINCEMEAT THAT JOHN MADE IN THE PREVIOUS VIDEO. • THESE BAKEWELL STYLE MINCE PIES ARE ABSOLUTELY DELICIOUS. • INGREDIENTS: • Pastry • 150g plain flour, plus extra for dusting • 25g icing sugar • 75g cold unsalted butter, cubed • 75g full-fat soft cheese • 150g ground almonds • 1 egg yolk • Topping • 150g unsalted butter, softened • 150g caster sugar • 2 eggs, beaten • 2 egg yolks • 2 tsp almond extract • 150g ground almonds • 50g plain flour • Decoration (OPTIONAL) • 100g icing sugar • ¼ lemon, juice • Halved glacé cherries • METHOD SEE VIDEO • WELCOME TO BIG OGGIE WORLD • YES KELLY AND I ARE BACK, SO SPREAD THE WORD AND TELL YOUR FRIENDS. • THANK YOU FOR WATCHING US HERE AT THE BIG OGGIE WORLD. • We are just everyday real life foodies, NOT professionals. • We love home cooking and baking and feel that food should be fun, whether its creating new recipes, trying out old family favourites, going out for meals with friends, or just having family meals at home. • We also love travelling and an essential part of the travelling experience is trying out local food and drinks, ad experiencing the hospitality of people around the world, sharing their passion for food. • Here at BIG OGGIE WORLD we want to inspire you, to entertain you and inform you, maybe sometimes even surprise you. • So pull up a chair, grab a drink and relax, because you are part of our growing foodie and Travel community.
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