How to fillet Barramundi in 60 seconds











>> YOUR LINK HERE: ___ http://youtube.com/watch?v=2k8PvFolCPs

That's one sharp knife 😲 • Darren Nickolls (Owner Dhipirri Barra Lodge in Arnhem Land) puts on a clinic showing how to expertly fillet a Barramundi in under a minute. • Vision Copyright: Warrick D. Nicolson 2017 • Follow @wdnicolson on Instagram - Please ask his permission if you wish to use this vision. • If you want to chase Barra in Australia's Northern Territory - I thoroughly recommend Dhipirri - more info: http://www.dhipirribarra.com.au/

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