Dry Fish Chutney By Gitika

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=3GcNimYtT3Y

You can actually make chutney out of a dried fish. So move away from regular pudina or nariyal chutney and try this new Dry fish chutney. Learn from the expert, how to make a dry fish chutney and treat your taste buds. Dry fish chutney can be made within 5 minutes and tastes best with some rice and lentils. • So, don't forget to tune into Assamese Pakghor and watch Gitika teach you how to make this great dry fish chutney! • Stay tuned! • Ingredients • 100 gm Dry Bombil Fish(Bombay Duck) • Salt To Taste • 4 Dry Red Chillies • 4 Garlic Cloves • Mustard Oil • Tip • Grind garlic and red chillies first before adding in the other ingredients. • Recipe For Coconut Chutney • https://www.youtube.com/watch?v=HCBkb... • Click Here For Mint Chutney Recipe • https://www.youtube.com/watch?v=PcGvn... • Discover more easy recipes at • / indiafoodnetwork • Follow us on Facebook: • / indiafoodnet. . • Follow us on Twitter: • @indiafoodnetwork • Subscribe to IFN / indiafoodnetwork •

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