quotCod confit with capipotaquot Recipe by Manuel Ramirez Gastronomic Hotel Mas La Boella

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=4so1Yj7669U

Our cuisine is our land, history and culture. Traditional Catalan recipes are proof of this Mediterranean destination’s wide range of ingredients and varied landscape: the sea and the mountains, fish and game, garden produce, dairy products wines... All of them reflect the culinary wealth of Catalonia. Gastronomic Hotels are establishments with a maximum of 60 rooms and high-quality culinary offerings. The staff are friendly and warm. Their gastronomy preserves the personality, identity and typical produce of the local area. • These hotels offer menus that borrow heavily from the traditional Catalan cookbook, with local produce and ingredients which have protected designation of origins and protected geographical indications. • Cooking recipe: https://www.pinterest.es/pin/19886213... • Versió catalana: • Bacallà confitat amb capipota Recep... • Versión castellana: • Bacalao confitado con capipota Rece... • Version française: • Morue confite au capipota Une recet... • More information: http://www.catalunya.com/what-to-do/s... • Visit our website: http://www.catalunya.com • Follow us on: • / catalunyaexperience • / catalunyaexperience • / visitcatalonia • / catexperience

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