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How To Make Couscous
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To cook couscous, bring the liquid, olive oil or butter, and salt, if desired, to a boil in a medium saucepan. • Gradually stir in the couscous. • Remove the pan from the heat, cover with the lid, and let stand 5 minutes. • Before serving or using in a recipe, fluff the couscous with a fork. • • An Excellent Couscous Recipe: http://find.myrecipes.com/recipes/rec... • • Find more Recipes: http://www.myrecipes.com/
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