How to Make a Scotch Egg and Why You Should

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=DpyAVgYnaWI

What is a scotch egg? Probably one of the best inventions known to the foodie world! An egg wrapped in meat and deep fried. • I have just started this channel to get us all questioning WHY?! Why do we do something in the kitchen, why does it work, why doesnt it work? • I always think it's good to be inquisitive and question stuff and think where a recipe can go.. I am not brilliant with recipes as I always get carried away and want to adapt something to work with what I have. • The recipe... (sort of) • Ingredients - Makes 3 • 3 eggs • 500g Pork Mince • 2 tbsp Smoked Paprika • 1 tbsp Curry powder • 1 bunch manky basil • Salt to taste • Liquid smoke to taste • Black pepper • For Pane • Flour • Egg • Breadcrumbs • Method • 1 - Soft boil your eggs in boiling water for 6 1/2 minutes then plunge into ice cold water. • 2 - Season the pork mince with your herbs and spices, fry off a little and adjust seasoning.. • 3 - Peel the egg and wrap in the pork mince then pane in flour then egg then breadcrumb. • 4 - Deep fry @170c for 8-10 minutes until golden brown, finish in the oven/air fryer for 5-10 minutes or until meat temp is over 75c. • For the air fryer method cook for 15 minutes @180c • good luck • Lots of Love • M • • Connect with Lagom Chef: • WEBSITE: https://www.lagomchef.com • FACEBOOK: / lagomchef • INSTAGRAM: / lagomchef • TIK TOK: / lagomchef • TWITTER: / lagomchef • PINTEREST: / lagomchef • WANT MORE YOUTUBE CONTENT? SUBSCRIBE: https://www.youtube.com/@thelagomchef... • [FREE DOWNLOAD] Lagom Chef Recipe Book -https://lagomchef.typeform.com/to/iNz... • FOOD WASTE CRASH COURSE: • https://lagomchef.gumroad.com/l/foodw...

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