Guardanapos Portuguese Sponge Cake with Cream
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=GQSjY_8--GQ
Bolos de Guardanapos are a popular Portuguese cake dessert, combined a soft sponge cake and cream. They are filled with sweet custard or with a traditional sweet egg yolk cream filling known as «doce de ovos or creme de ovo». • Unlike similar desserts, the sponge cake in “Guardanapos” are cut into squares, before they are filled with custard, folded into a napkin shape, and powdered with sugar. • Because of their unusual shape, these pastries were named Guardanapos, which translates as napkins or serviettes. • 👉🏼 INGREDIENTS FOR THE SPONGE CAKE: • 3 eggs • 100 g of sugar • 80 grams of flour • 1 teaspoon of baking powder • some sugar to sprinkle on • 👉🏼 THE FILLING: • There are several options for the filling. • I used my Homemade Pastry Cream . • Video 👉 • Creme de Pasteleiro – Homemade Pastry... • baking pan: 20 x 30 cm • Baking time: 10-12 minutes by 150°C • Preparation instructions in the video. • ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ • JUST CLICK HERE TO SUBSCRIBE • ➡ https://www.youtube.com/c/JessiKitche... • AND ACTIVATED THE LITTLE 🔔 TO DON’T MISS ANY VIDEO • ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ • ALL VIDEOS FROM Jessi Kitchen • 👉 / jessikitchen • ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ • 📌 COME AND FOLLOW ME : • INSTAGRAM : / kitchenjessi • PINTEREST : https://www.pinterest.pt/kitchenjessi/ • FACEBOOK : / kitchenjessi • TIKTOK : / jessikitchen • ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ • Video uploaded by Jessi Kitchen - You have no right to copy and re-use this video without mentioning the channel URL and name on the video player or asking me first.
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