Beef Chili Verde Recipe My Way Mexican Green Chili

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=MgmyAeoFRVA

This is my version of chili verde. This beef chili verde recipe is easy, delicious and comforting. Using salsa verde and green enchilada sauce makes this beef chili rich and full of flavor. Come join me in my kitchen and learn how to make this easy beef chili verde. Enjoy. • #chiliverde #chili #chilirecipe #beefchili #mexicanchili #mexicanfood #recipes #tesscooks4u • ***************************************** • OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE • Beef Empanadas Recipe ~ How To Make Homemade Beef Empanada • • Beef Empanadas Recipe ~ How To Make H... • Amish Baked BBQ Burgers ~ Oven Baked Barbecue Hamburger Recipe • • Amish Baked BBQ Burgers ~ Oven Baked ... • Easy Cheesy TACO CASSEROLE Recipe ~ Tex Mex Ground Beef Casserole • • Easy Cheesy TACO CASSEROLE Recipe ~... • How to Make Beef Rice Soup ~ Easy Ground Beef and Rice Soup Recipe • • How to Make Beef Rice Soup ~ Easy Gro... • Mexican Recipes by Tess Cooks4u • • The Best Mexican Chicken Fajitas Reci... • ***************************************** • How to Make Beef Chili verde • INGREDIENTS: • 2 pounds cubed beef • 2-4 cups beef broth • 2 cups salsa verde • 1 cup green enchilada sauce • 1 large diced onion • 1 diced green bell pepper • 1 seeded diced jalapeno • 1 tbsp. minced garlic • 2 tsp. chili powder • 1 tsp. oregano • 1/2 tsp. smoked paprika • 1 tsp. cumin • 1 bay leaf • 1/4 cup flour • 1/4 tsp. salt • 1/4 tsp. black pepper • oil • salt and pepper to taste • Coat beef cubes with flour, salt and black pepper. • In a pan on medium high heat add oil and beef cubes. Cook for 3-4 minutes or until brown. • Add onions, bell peppers and jalapeno (optional). Cook and stir for a couple minutes. • Add minced garlic, bay leaf and spices. • Cook and stir for 30 seconds and then add in beef broth, salsa verde and enchilada sauce. Bring up to a simmer, cover and cook for an hour occassionally stirring. • Serve with rice, potatoes or pasta. • Enjoy. • ***************************************** • PRODUCTS I AM USING ------ AFFILIATE LINK • Tess Cooks4u Amazon Store • https://www.amazon.com/shop/tesscooks4u • Cuisinart Skillet • http://amzn.to/2iqlo31 • Pyrex 3-Piece Glass Measuring Cup Set • http://amzn.to/2i4hsSu • Greenbrier Mini Prep Bowls • http://amzn.to/2iBI509 • Fresh Garlic • http://amzn.to/2nai7aK • Herdez Roasted Salsa Verde Med • https://amzn.to/2Og7qR2 • Old El Paso Mild Green Chile Enchilada Sauce • https://amzn.to/2NLyKqS • McCormick Culinary Bay Leaves • http://amzn.to/2j8ULMk • McCormick Chili Powder • http://amzn.to/2iGzxFs • McCormick Gourmet Collection SMOKED PAPRIKA • http://amzn.to/2wFpM5R • McCormick Oregano Leaves • http://amzn.to/2hPjG7n • ***************************************** • Follow TESS COOKS4U on Social Media: • Please SUBSCRIBE to Tess Cooks4u: • / tesscooks4u • YOUTUBE: / @tesscooks4u • FACEBOOK: / tesscooks4u • WEBSITE: http://tesscooks4u.blogspot.com • STEEMIT: https://steemit.com/@tesscooks4u • TESS COOKS4U AMAZON STORE: https://www.amazon.com/shop/tesscooks4u • TESS COOKS4U PATREON: / tesscooks4u • EMAIL: [email protected] • *****************************************

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