How to make Belizean Recado Chicken stew chicken

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=NjywV6JW2fU

Belize Recado Chicken: • I don’t have exact measurements-sorry! • Wash chicken thoroughly with water and lime. • Marinate chicken in ingredients listed below: • I love to make extra and keep marinated chicken in freezer for Sunday lunches. • Recado paste (very essential) dissolve in water like shown. Generous amount. • Consomé (very essential) generous amount • Garlic powder OR real garlic minced (essential) • Salt (essential) • Black Pepper (essential) • Season all (essential) generous amount • Complete seasoning (essential) • BBQ sauce (optional) not a lot. • Soy sauce • Liquid smoke. Very sparingly (optional) • Fry chicken in: • Sugar (optional) • Coconut oil -enough to lightly cover the pan. • Add finely diced vegetables whenever you’d like. Either after the chicken has browned a while or once it’s nearly done. • Cilantro • Habanero pepper (optional) • Onions • Tomato • Green pepper (optional) • Lime • links to ingredients that might be harder to find: • Recado paste: https://caribbeanspicebelize.com/prod... • This also works REALLY good for a replacement for just the recado paste seasoning. Not to be confused with the other season all that is a powder and completely different. I would prefer this above any other listed.https://mariesharpsusa.com/products/b... • Another option similar to recado: https://www.amazon.com/El-Mexicano-Ac... • Consome: Best brand!! https://www.amigofoods.com/malher-chi... • Complete seasoning https://www.walmart.com/ip/Badia-The-... • Season all powder: https://www.walmart.com/ip/Morton-Sea... • As always, thanks for watching! • Follow me on Instagram where I post a lot more about daily life. @raquel.witmer • Be sure to let me know if you love this video and subscribe! I'd be happy for you to join us! • X • Raquel

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