How to make STEAK AND EGGS Recipe in description











>> YOUR LINK HERE: ___ http://youtube.com/watch?v=Q8ReN31Pfnc

Here’s a simple and delicious recipe for a fillet steak, fried eggs, and a side of crispy potatoes, all made on the stovetop: • Ingredients: • For the Fillet Steak: • • 2 fillet steaks (about 1-inch thick) • Salt and pepper, to taste • 2 tablespoons olive oil or butter • 2 cloves garlic, smashed • 2 sprigs fresh rosemary or thyme (optional) • For the Fried Eggs: • • 2 large eggs • Salt and pepper, to taste • 1 tablespoon butter or oil • For the Potatoes: • • 2 medium potatoes (Yukon Gold or Russet work well) • 1 tablespoon olive oil • 1 tablespoon butter • Salt and pepper, to taste • 1/2 teaspoon smoked paprika (optional) • Fresh herbs like parsley or chives (optional, for garnish) • Instructions: • 1. Prepare the Potatoes: • • Boil: Cut the potatoes into 1/2-inch cubes and boil them in salted water for 8-10 minutes until tender. Drain and set aside. • Crisp: Heat 1 tablespoon of olive oil and 1 tablespoon of butter in a skillet over medium-high heat. Add the boiled potatoes, season with salt, pepper, and smoked paprika (optional), and cook for about 8-10 minutes, stirring occasionally, until golden brown and crispy. Garnish with fresh herbs and set aside. • 2. Cook the Fillet Steak: • • Season: Pat the fillets dry and generously season both sides with salt and pepper. • Sear: Heat 2 tablespoons of olive oil or butter in a skillet over medium-high heat. When the oil is hot, add the steaks. Cook for about 3-4 minutes on each side for medium-rare (adjust to your preferred doneness). • Baste (Optional): Add garlic and herbs (rosemary or thyme) to the pan and tilt the pan to spoon the hot oil or butter over the steaks for extra flavor. • Rest: Remove the steaks from the skillet and let them rest for 5 minutes to retain juices. • 3. Fry the Eggs: • • In the same skillet, melt 1 tablespoon of butter or oil over medium heat. Crack the eggs into the pan and cook to your preferred doneness (sunny-side up, over easy, etc.). Season with salt and pepper. • To Serve: • • Plate the steak alongside the crispy potatoes, and place a fried egg on top of or beside the steak for a hearty meal. • Enjoy your flavorful, satisfying meal! • • #foodie #foryou #shortvideo #shorts #short #viral #cooking #trending #asmr #garlic #pozole #soup #food #foodie #foryou #shortvideo #shorts #short #viral #cooking #trending #asmr #soup #frenchonionsoup #food #foodie #foryou #shortvideo #shorts #short #viral #cooking #trending #asmr #soup #frenchonionsoup #steak #foodie #food #foodlover #pistachio #dessert #breakfast #lunch #dinner #cooking #cookingchannel #cookingvideo #cookingtips #trending #viral #asmr #shortvideo #soup

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