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PinakBest Classic way of cooking Pinakbet Ilocano Recipe Ginisa version
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=ZZ3gbxPLHeM
Pinakbet or pakbet originated in Ilocos Region. It consists of local vegetables like bitter melon, squash, lima beans, sweet potatoes, eggplants, okra and string beans combined with pork. The Ilocano way of cooking Pinakbet uses fish bagoong sauce instead of bagoong alamang. The dish was named after the Ilocano word “Pinakeb-bet” which means shrunk or shrivelled. • #Pinakbet • #IlocanoRecipe • Ingredients: • 150 grams Pork belly • 2-3 tbsp Bagoong balayan sauce (add if needed) • 6 pcs Aubergine • 4 pcs Native Bitter melon • 12 pcs Okra • 8 pcs String beans • 2/3 cup Lima beans • 1/2 Squash • 2 tbsp Coconut oil • 5 cloves Minced garlic • 1 pc Shallot • 1/2 cup Water • POPULAR UPLOADS: ✅ • Video Title : DINAKDAKAN IN ILOCANO STYLE • • DINAKDAKAN IN ILOCANO STYLE | THE BES... • Video Title: VIGAN SINANGLAO /SINANGLAW • • VIGAN SINANGLAO/SINANGLAW ILOCANO | A... • Video Title: BEEF IMBALIKTAD • • BEEF IMBALIKTAD | BEEF KINIGTOT | HO... • Video Title : PIGAR-PIGAR DAGUPAN'S FAMOUS DISH • • PIGAR PIGAR DAGUPAN'S FAMOUS DISH | B... • Video Title: LELUT BALATONG LUTONG MANYAMAN • • LELUT BALATONG LUTONG MANYAMAN | GINA... • If you like this video please give a thumbs up, don't forget to SUBSCRIBE and press the bell button then click All to get notifications every time I post a new recipe. Thank you! 🙏 • 👇👇👇 For More Recipe click here 👇👇👇 • / kusinerongilocanuck
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