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Keto Chicken Enchilada Soup
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=pdGTF8_sI2g
Fast, easy, so tasty! • Keto Chicken Enchilada Soup Recipe • 32 oz chicken broth • 16 oz Las Palmas mild enchilada sauce • 2 cups cooked chicken • 1/2 cup sour cream • 2 cups shredded cheddar cheese • 1 teaspoon xanthan gum • 2 tablespoons chopped cilantro • Instructions: • Pour broth and enchilada sauce in pot, heat, add chicken. Stir in sour cream and heat to simmering, add cheese one handful at a time stirring to melt until incorporated, add xanthan gum and stir til thickened. Add chopped cilantro and take off heat. Enjoy! • Tip: you can add onions if you like • Nutrional Info based on soup only: Yeild 6 servings • Calories: 240 • Fat: 16 • Total Carbs: 5 • Net Carbs: 3 • Protein: 16 • ====================================================== • Connect with Me! • Thanks to my Patrons who support Keto For Real Life People: • Molly Brown • Jane Snodgrass • Diana Phillips • Carol R Medders • Blossom Kawahara • Phyllis Parkd • • Facebook Group: • / 15541. . • Patreon: • / ketoforrealli. . • Insatagram: • / ketoforreal. . • Shopping: • https://kfrlp.threadless.com/
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