Crazy way to make Bengalistyle Chana dal recipe

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=rARTZeQ6O-8

Chana Dal is an easy, healthy Bengali lentil dish made with split chickpeas (Bengal gram), onion, tomatoes, ginger, garlic, herbs, and spices. It is vegan, gluten-free, delicious, and so easy to make. This Bengali Chana daal recipe pairs perfectly with roti, naan, or jeera rice and makes a nutritious, protein-packed, hearty, and comforting meal. • You can make this Chana Dal recipe using the Instant Pot, a pressure cooker, and a regular pot on the stovetop. Check out the recipe link below for detailed instructions. • Thank you for watching! ❤️ • ========================================================== • Follow Us: • / @foodieflicksofficial • / foodieflicks • / foodieflicksofficial • Thank you for watching! ❤️ • #chanadal #chanadalfryrecipe #chanadalcurry #chanadalfry #dal #dalrecipe #indianfood #instantpotrecipes #easydalrecipe #daalfry #dalfry #dalfryrecipe #bengalgram #vegetariandish #foodieflicks

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