Sizzling Butter Garlic Prawns The Ultimate Seafood Recipe shorts
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Get ready to savor the juiciest and most flavorful Butter Garlic Prawns! This quick and easy recipe is perfect for seafood lovers. Marinated with a hint of spice and tang, these prawns are then cooked to perfection in a rich garlic butter sauce. Whether you're making a light lunch or an impressive dinner, these prawns are sure to be a hit! • Ingredients: • 250g prawns, cleaned and deveined • 2 tbsp butter • 6-8 garlic cloves, finely chopped • 1 tbsp Kashmiri chili powder • 1/2 tsp black pepper, freshly ground • Juice of 1 lemon • Salt to taste • Fresh coriander for garnish (optional) • For the Marination: • In a bowl, marinate the prawns with Kashmiri chili powder, black pepper, lemon juice, and salt. Let it sit for 20-30 minutes to absorb the flavors. • For Cooking: • Heat butter in a pan over medium heat. Add chopped garlic and sauté until golden brown. • Add the marinated prawns and cook for 2-3 minutes on each side, until they turn pink and curl up. • Spoon the garlic butter over the prawns as they cook to enhance the flavor. • Garnish with fresh coriander if desired, and serve hot! • Enjoy these sizzling prawns as an appetizer or pair them with some garlic bread or rice for a complete meal. Don't forget to subscribe for more simple and flavorful recipes! • #ButterGarlicPrawns #SeafoodRecipes #EasyPrawnRecipe #GarlicButter #QuickDinnerIdeas #KashmiriChilli #SpicyPrawns #SeafoodLovers #PrawnMarination #FlavorfulPrawns #GarlicLovers #SimpleRecipes #SizzlingPrawns #HomeCooking #prawnsrecipe
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