youtor.org
7 Daily POISONOUS Foods that Can Silently KILLYou Toxic Natural Foods Vitalhealth6
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=uHrWc3JP4hM
7 Daily POISONOUS Foods that Can Silently KILL • You | Toxic Natural Foods • Have you ever wondered if the foods in your kitchen could secretly harm—or even kill—you? While we often think of our everyday meals as safe, certain common foods contain toxins that can be deadly if consumed improperly. • • ⌛️Timestamps • ⏱️Intro - 00:00 • Green Potato 00:42 • Certain Fruit Pits 01:38 • Bitter Almonds 02:28 • Certain Mushrooms 03:13 • Raw Kidney Beans 04:07 • Raw Cashews 04:54 • Brown Rice 05:41 • Tips to stay safe 06:28 • Conclusion 07:21 • • ##Vitalhealth6 • ✍️Summary • 1. Green Potatoes • Potatoes belong to the nightshade family and contain a toxin called solanine, which is primarily found in the green parts of potatoes, such as the skin and sprouts. Solanine can cause nausea, headaches, and in extreme cases, neurological symptoms. Potatoes turn green when they are exposed to light, which increases solanine production. • 2. Certain Fruit Pits (Like Cherry, Peach, and Apricot) • The pits or seeds of fruits like cherries, peaches, apricots, and plums contain amygdalin, a compound that can release cyanide when metabolized by the body. • 3. Bitter Almonds • Bitter almonds, unlike the sweet almonds commonly found in stores, contain high levels of amygdalin, the same compound found in certain fruit pits. When eaten, amygdalin converts into hydrogen cyanide, which can cause dizziness, nausea, or even death if consumed in high amounts. • 4. Certain Wild Mushrooms • Wild mushrooms may look enticing but can be deadly if you don’t know what you’re picking. Some varieties contain dangerous toxins that can cause severe health issues, including organ failure and death. For example, the “Death Cap” mushroom (Amanita phalloides) looks similar to edible varieties but is highly toxic. • 5. Raw Kidney Beans • Kidney beans, especially red kidney beans, contain a natural toxin called phytohaemagglutinin, which can cause severe gastrointestinal symptoms. Eating even a few raw or undercooked kidney beans can cause nausea, vomiting, and stomach cramps. • 6. Raw Cashews • Raw cashews, often sold in stores labeled as “raw,” are typically steamed to remove a toxic substance called urushiol. Urushiol is the same toxin found in poison ivy, and it can cause serious allergic reactions, including skin irritation and gastrointestinal symptoms. • 7. Brown Rice • Brown rice contains higher levels of arsenic than white rice. Arsenic, a naturally occurring element, can accumulate in rice due to soil and water contamination. Long-term exposure to arsenic has been linked to various health issues, including heart disease, cancer, and neurological problems. • _______________________________________________________________________________ • 🚀Other Videos • 🎥: 7 Common Medications That Can Damage Your Kidneys • • 7 Common Medications That Can Damage ... • 🎥: 3 Dangerous Mistakes If You Are Older Than 50 Years • • 3 Dangerous Mistakes If You Are Older... • 🎥: 7 Best Fruits for Diabetes and Worst to Avoid Managing • • 7 Best Fruits for Diabetes and Worst ... • 🎥: Your Kidneys Are Crying for Help 8 • STRANGE Signs • • Your Kidneys Are Crying for Help 8 ST... • 🎥: This Is What Happens When You Stop Eating For 36 Hours Doctors • • This Is What Happens When You Stop Ea... • _______________________________________________________________________________ • Subscribe to our channel @Vitalhealth6 • _______________________________________________________________________________ ______________________ • #toxic #foods #diet #deadly #watchout #alert #poison #poisonousfish #nutrition #nutritiontips #health #healthylifestyle #healthtips #healthyeating #healthawareness #disease #prevention #doctoradvice
#############################
