How to Make a SUPER Moist Red Velvet Cake From Scratch

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=yrsJdUtrG_o

Watch and learn how make my Signature SUPER Moist Red Velvet Cake! It's Super Moist made from the Heart! • Don’t forget to like and subscribe: / @dessertsbydennis4835 • Follow me on Facebook Instagram: • Facebook: / dessertsbydennis • Instagram: / dessertsbydennis • Ingredients: • Cake: • 2 1/2 cups All-Purpose Flour • 1 3/4 cups Sugar • 1 tsp Baking Soda • 1 tsp Salt • 1 tsp Cocoa Powder • 1 1/2 cups Vegetable Oil • 1 cup Buttermilk, room temperature • 2 Large Eggs, room temperature • 2 tbsp Red Food Coloring • 1 tsp White Distilled Vinegar • 1 tsp Vanilla • Cream Cheese Frosting: • 16 oz Cream Cheese, room temperature • 3 cups Confectioners Sugar • 2 sticks Unsalted Butter, room temperature • 1 tsp Vanilla • Topping: • Chopped Pecans • Red Sprinkles • Equipment: • 4 Bowls • Blender • Whisk • Spatula Spoon • Sifter • (2) 9 inch Cake Pans • Cupcake LIners • Plastic Wrap • Heart Cutout • Cooling Rack

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